Friday, January 27, 2017

Lunch at Taverne Karlsbrau

We were unable to check into our hotel before 2.00 pm so we went to have our lunch near the hotel (just opposite Gare de Lyon)









Alsace terrine in jelly with green lentil



Onion soup



Choucroute sausage, frankfurter and smoke bacon





Filet de bar (fish)



Duck breast with green peppercorn sauce








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