Saturday, November 29, 2025

Beijing to Singapore

Our flight was at 1635. The flight time was 6 hours and 25 minutes.








Ready for take off











The signature Singapore Airlines chicken satay
served upon cruising







Dinner being served



Salmon Rillettes



Grilled lamb chops



Mixed fruits



Cheese selection



Walnut cheese cake



Chilled double boiled snow pear and snow fungus



Time for bed





We landed in Singapore at 11.30 pm

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