Wednesday, May 29, 2024

Paris to Singapore

The flying time was only 11 hours 14 minutes. We had lunch and breakfast on board. Au Revoir!




I will video more of this next time





Flying over the Alps



Breakfast being served



Chicken Satay



Parma Ham and Foei Gras



Braised Beef in Perigueux sauce



Beef Bourguignon with mashed potato



We also asked for Oriental Chicken Noodle Soup



Selection of Cheese



Ingot Shaped Lychee and Red Fruit Cake





Sea of Clouds



Time to sleep



Selection of Fresh Fruits for breakfast



Beef Soup with Hoso Udon


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